Focaccia Bread

Finns Farmhouse Focaccia, crafted with carefully selected flours for a rich depth of flavour, slowly fermented and hand-stretched to achieve its signature light, airy texture. Baked with a golden, olive oil–kissed crust, generously dimpled and topped with fragrant rosemary and Cornish sea salt for a savoury finish. Crisp on the outside, the crumb is soft, open and pillowy, with a moist, tender bite. Subtle herbal notes and a gentle chew make it deeply satisfying to eat.

Available as a Pre-Order or as part of our Bakery Club for guaranteed weekly collection on your chosen day.